Innovation is important in any industry, but it is especially important in the fast food industry. There have not been many innovations in fast food for years because most companies were simply content with what they had to offer.
Consumers, too, were content with the options they had for fast food. They knew they wouldn’t have to worry about the issues that would come from trying to change up a routine if they were not looking for all the things that would allow them to truly become a healthy and sustainable option for food.
Depending on the issues that people faced with their fast food options, Nathaniel Ru was making sure they knew what they were doing and they knew they were going to have to try different things. All of the things that Nathaniel Ru was doing went back to how he could help people and how he could make sure they knew what he wanted from them.
For Nathaniel Ru to do these things, he had to be sure he was actually helping others and giving them the options they needed. Many people wanted the ability to be healthy, but most of them didn’t have the option to do that when they were eating fast food. Learn more about Nathaniel Ru: http://www.forbes.com/pictures/ekeg45fe/nicolas-jammet-nathaniel-ru-jonathan-neman-co-founders-sweetgreen-262627/ and http://www.thehoya.com/nathaniel-ru-jonathan-neman-and-nicolas-jammet/
Thanks to Nathaniel Ru, there have been many advances in the food industry. Fast food is changing and it’s getting better for people no matter what they are doing.
They know what they have to do to get more from the industry and from the business so they can choose the different options that will make more sense for their health choices. As much as Nathaniel Ru has tried to be health conscious, he knows there are other people who are doing the same thing as he is doing. Read more: Nathaniel Ru Blazes a Trail in The Height Food Industry | Affiliate Dork
For many years, Sweetgreen has grown. The company now works exclusively in different cities and different people try to do different things if they are working on making healthy options. Nathaniel Ru tried to give everyone the things they needed when it came to Sweetgreen.
From salad that is offered at the restaurant all the time to other food that can make people feel good about themselves, Nathaniel Ru knows it is important to give the public what they want and what they need to be healthy in all different situations. He has remained dedicated to that job and will continue to stay that way for years to come.